
Chinese American Narratives
A Media Archive and Creative Guide

Books
Chinese American literature has a multifaceted history reflecting the complex experiences of immigrants and their descendants in the United States, spanning from the early 19th century's Gold Rush and Transcontinental Railroad era to the present day. Authors of Chinese descent have chronicled their journeys and struggles across various genres, with university publishers playing a pivotal role in amplifying their voices and contributions. These publishers, along with the development of Asian American studies as an academic discipline, have been instrumental in studying, analyzing, and promoting awareness of Chinese American literature. They provide platforms for authors to share narratives, insights, and perspectives, contributing significantly to the diversity and richness of American literature while fostering understanding of the complex experiences of Chinese Americans and their broader impact on American society.

This is an extensive collection that captures the rich history and culture of Chinese food. It includes over 5,000 volumes of English-language Chinese cookbooks, along with journals, magazines, slides, photographs, videos, filmstrips, artifacts, and papers belonging to Dr. Jacqueline M. Newman.

Flavor and Fortune is a website dedicated to exploring the rich culinary traditions of China. It features a comprehensive collection of articles covering various aspects of Chinese cuisine, from regional specialties to cooking techniques and ingredients. The site's "Letters" section provides a platform for readers to share their experiences, ask questions, and engage with the culinary community. With its wealth of information and engaging content, Flavor and Fortune serves as a valuable resource for anyone interested in discovering the flavors and fortunes of Chinese food

The Woks of Life is a family-run blog that has become the go-to resource for authentic Chinese home cooking in English. Founded in 2013 by sisters Sarah and Kaitlin Leung, along with their parents Bill and Judy, the blog features a wealth of recipes, guides, and stories that showcase the family's culinary heritage and passion for sharing their love of Chinese cuisine. With a focus on traditional dishes as well as modern interpretations, The Woks of Life offers something for everyone, from beginners to seasoned home cooks. The family's dedication to preserving and sharing their culinary traditions has earned them a loyal following and recognition as the online authority on Chinese cooking in English

Eat Cho Food is a creative food blog by Kristina Cho that features a delightful mix of sweet and savory recipes inspired by Chinese bakeries and cafes. From fluffy milk bread and decadent mooncakes to plump dumplings and aromatic scones, the blog offers a wide range of homemade treats that will delight both nostalgic Asian Americans and home bakers looking for exciting new recipes. Kristina's passion for Chinese bakeshop foods shines through in her detailed instructions and stunning food photography, making Eat Cho Food a must-visit destination for anyone interested in exploring the flavors of Chinese-American cuisine.

RISE: A Pop History of Asian America from the Nineties to Now is a comprehensive and engaging exploration of Asian American culture and identity over the past three decades. Authored by Jeff Yang, Phil Yu, and Philip Wang, the nearly 500-page book is a vibrant scrapbook featuring comics, essays, interviews, illustrations, and interactive infographics that chronicle the rise of Asian Americans in pop culture, from the global popularity of boba and K-pop to the success of films like Crazy Rich Asians. The book provides historical context, celebrates key figures and moments, and examines how increased representation has shaped the Asian American experience. Described as "essential" reading, RISE is an informative, lively, and inclusive celebration of the diversity and resilience of the Asian American community.

Asian Books Blog is a website that focuses on Asian literature and publishing. It features book reviews, author interviews, and news related to Asian books and authors. The blog covers a wide range of genres including fiction, non-fiction, poetry, and children's books from various Asian countries and regions

Yin and Yang Press is a publishing company founded by John Jung, a retired psychology professor, who has written several books blending history and psychology to focus on the life experiences of Chinese immigrant families engaged in self-employment businesses such as laundries, groceries, and restaurants from the late 1800s until the middle of the 20th century. His books, including "Southern Fried Rice: Life in A Chinese Laundry in the Deep South", "Chinese Laundries: Tickets to Survival on Gold Mountain", "Chopsticks in the Land of Cotton: Lives of Mississippi Delta Chinese Grocers", and "Sweet and Sour: Life in Chinese Family Restaurants", describe the struggles and obstacles these families faced due to racial prejudices and how they overcame them. Jung's unexpected writing career following his retirement led to him publishing these books and giving more than 100 talks about them around the country over the past decade.

"Legacies" is a 176 page anthology created by Asians in North America that aims to capture the diverse experiences of being Asian American through art and writing. The passion project features contributions from a variety of Asian creators and explores the multifaceted legacies of the Asian American community
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Chinese in San Jose and the Santa Clara Valley
Discover the rich history of the Chinese community in the Santa Clara Valley with "Chinese in San Jose and Santa Clara Valley," a book sponsored by the Chinese Historical and Cultural Project. From the fertile lands of the Santa Clara Valley, once known as the Valley of Heart's Delight and later Silicon Valley, to the bustling streets of San Jose, this book chronicles the journey of Chinese immigrants who sought opportunity and faced unique challenges. Through personal collections and institutional photographic archives curated by the CHCP, readers are transported back in time to witness the resilience and perseverance of early Chinese settlers. From the construction of railroads and levees to the establishment of Chinatowns devastated by mysterious fires and unjust laws, their contributions to the region's growth are illuminated. As the valley evolved into a technological hub in the 20th century, the influx of Chinese immigrants brought innovation and vitality to the community, shaping its trajectory as a leader in technology. Written by the late Lillian Gong-Guy and Gerrye Wong, founders of the CHCP, this book is a testament to the enduring legacy of the Chinese in San Jose and the Santa Clara Valley. Available online, at the gift shop at History Park San Jose, and in various branches of the San Jose Public Library, it offers a glimpse into a vibrant and resilient community whose story continues to inspire.

Dive deep into the heart of Chinatown with "Chinatown Inside Out," a captivating book penned by Leong Gor Yun. Through a compelling blend of illustrations, including photographs by Creighton Peet and others, alongside old wood engravings, the book unveils a rich tapestry of the community's people, culture, and daily rhythms. Offering a unique insider's view, "Chinatown Inside Out" provides readers with a nuanced understanding of this vibrant and historic neighborhood. Whether you're a seasoned explorer or a curious newcomer, this book serves as an invaluable resource for delving into the colorful tapestry of Chinatown.